Other · Nutrition facts

Artisan Batard Roasted Garlic

290 kcal per 100 g, with 11.8 g protein, 53 g carbs and 1.6 g fat. Full micronutrients and serving info below.

Serving: 0.167 loaf (48 g)
Good proteinHigh fiberPotassium
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Artisan Batard Roasted GarlicNutri-Score ACompare
Amount

Showing values for 100 g

290 kcal
Calories
14% of a 2000 kcal day
11.8 g
Protein
17% of calories
53 g
Carbs
77% of calories
1.6 g
Fat
6% of calories
Macro split
Protein 17%Carbs 77%Fat 6%

Nutrition facts

per 100 g
Fiber7.7g28% DV
Sugar1.5g
Saturated fat0.3g2% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium19mg1% DV
Potassium408.3mg9% DV
Calcium36.2mg3% DV
Iron2.1mg12% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0195515104364 · Data last verified:

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0195515104364

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Common questions

How many calories are in Artisan Batard Roasted Garlic?

Artisan Batard Roasted Garlic by Amazon Grocery has 290 kcal per 100 g. One serving (48 g) is about 139 kcal.

How much protein is in Artisan Batard Roasted Garlic?

Artisan Batard Roasted Garlic contains 11.8 g of protein per 100 g — about 5.7 g per 48 g serving.

Is Artisan Batard Roasted Garlic a good source of protein?

Yes — 11.8 g of protein per 100 g, supplying 17% of its calories. That makes it a good protein source.

Is Artisan Batard Roasted Garlic high in carbs?

Yes — carbohydrates provide 77% of its calories (53 g per 100 g, of which 1.5 g is sugar). It also delivers 7.7 g of fiber.

Is Artisan Batard Roasted Garlic low in sugar?

Yes — only 1.5 g of sugar per 100 g. Most of its 53 g of carbs come from starch and fiber rather than sugar.

Is Artisan Batard Roasted Garlic low in sodium?

Yes — just 19 mg per 100 g (1% of the daily value), which qualifies as low sodium.

Is Artisan Batard Roasted Garlic a good source of fiber?

It provides 7.7 g of fiber per 100 g — 28% of the daily value, making it a high-fiber food.

Why does Artisan Batard Roasted Garlic have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (7.7 g), protein (11.8 g). Overall that places it in band A.

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