Dairy & Eggs · Nutrition facts

Fromage

393 kcal per 100 g, with 24 g protein, 0.5 g carbs and 33 g fat. Full micronutrients and serving info below.

High proteinLow carbCalorie dense
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FromageNutri-Score DCompare
Amount

Showing values for 100 g

393 kcal
Calories
20% of a 2000 kcal day
24 g
Protein
24% of calories
0.5 g
Carbs
1% of calories
33 g
Fat
75% of calories
Macro split
Protein 24%Carbs 1%Fat 75%

Nutrition facts

per 100 g
Sugar0.5g
Saturated fat23g115% DV
Sodium600mg26% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0285590029123 · Data last verified:

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Barcode

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0285590029123

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Common questions

How many calories are in Fromage?

Fromage has 393 kcal per 100 g.

How much protein is in Fromage?

Fromage contains 24 g of protein per 100 g.

Is Fromage a good source of protein?

Yes — 24 g of protein per 100 g, supplying 24% of its calories. That makes it an excellent protein source.

Is Fromage keto-friendly?

With 0.5 g total carbs (about 0.5 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Fromage high in saturated fat?

It has 23 g of saturated fat per 100 g — 115% of the daily value, which counts as high.

Is Fromage high in sodium?

Yes — 600 mg of sodium per 100 g, about 26% of the daily value.

Why does Fromage have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (393 kcal), saturated fat (23 g), sodium (600 mg); points in favor come from protein (24 g). Overall that places it in band D.

How much Fromage is 100 calories?

About 25 g of Fromage equals 100 kcal. It is energy-dense, so small amounts add up quickly.

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