Meat · Nutrition facts

Pâté 'apéro' Curry

321 kcal per 100 g, with 8.5 g protein, 4.3 g carbs and 30 g fat. Full micronutrients and serving info below.

Serving: 40g
Good proteinLow carbIron rich
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Pâté 'apéro' CurryNutri-Score DCompare
Amount

Showing values for 100 g

321 kcal
Calories
16% of a 2000 kcal day
8.5 g
Protein
11% of calories
4.3 g
Carbs
5% of calories
30 g
Fat
84% of calories
Macro split
Protein 11%Carbs 5%Fat 84%

Nutrition facts

per 100 g
Fiber0.1g0% DV
Sugar1.2g
Saturated fat12.3g62% DV
Cholesterol169.2mg56% DV
Sodium680mg30% DV
Potassium211.7mg5% DV
Calcium9mg1% DV
Iron8.9mg49% DV
Vitamin C12.1mg13% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3261830222032 · Data last verified:

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Barcode

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3261830222032

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Common questions

How many calories are in Pâté 'apéro' Curry?

Pâté 'apéro' Curry by Stéphan has 321 kcal per 100 g. One serving (40 g) is about 128 kcal.

How much protein is in Pâté 'apéro' Curry?

Pâté 'apéro' Curry contains 8.5 g of protein per 100 g — about 3.4 g per 40 g serving.

Is Pâté 'apéro' Curry keto-friendly?

With 4.3 g total carbs (about 4.2 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Pâté 'apéro' Curry high in saturated fat?

It has 12.3 g of saturated fat per 100 g — 62% of the daily value, which counts as high.

Is Pâté 'apéro' Curry high in sodium?

Yes — 680 mg of sodium per 100 g, about 30% of the daily value.

Why does Pâté 'apéro' Curry have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (12.3 g), sodium (680 mg); points in favor come from protein (8.5 g). Overall that places it in band D.

How much Pâté 'apéro' Curry is 100 calories?

About 31 g of Pâté 'apéro' Curry equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Pâté 'apéro' Curry a good source of iron?

It is a good source: 8.9 mg per 100 g, about 49% of the daily value. A 200 g portion covers roughly 98%.

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