Other · Nutrition facts

Tartine Aux Haricots Tarbais, Tomates Et Basilic

135 kcal per 100 g, with 6.5 g protein, 17 g carbs and 8.8 g fat. Full micronutrients and serving info below.

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Tartine Aux Haricots Tarbais, Tomates Et BasilicNutri-Score ACompare
Amount

Showing values for 100 g

135 kcal
Calories
7% of a 2000 kcal day
6.5 g
Protein
15% of calories
17 g
Carbs
39% of calories
8.8 g
Fat
46% of calories
Macro split
Protein 15%Carbs 39%Fat 46%

Nutrition facts

per 100 g
Fiber4.8g17% DV
Sugar0.6g
Saturated fat0.7g3% DV
Sodium440mg19% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3547110000751 · Data last verified:

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3547110000751

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Common questions

How many calories are in Tartine Aux Haricots Tarbais, Tomates Et Basilic?

Tartine Aux Haricots Tarbais, Tomates Et Basilic has 135 kcal per 100 g.

How much protein is in Tartine Aux Haricots Tarbais, Tomates Et Basilic?

Tartine Aux Haricots Tarbais, Tomates Et Basilic contains 6.5 g of protein per 100 g.

Is Tartine Aux Haricots Tarbais, Tomates Et Basilic low in sugar?

Yes — only 0.6 g of sugar per 100 g. Most of its 17 g of carbs come from starch and fiber rather than sugar.

Is Tartine Aux Haricots Tarbais, Tomates Et Basilic a good source of fiber?

It provides 4.8 g of fiber per 100 g — 17% of the daily value.

Why does Tartine Aux Haricots Tarbais, Tomates Et Basilic have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (440 mg); points in favor come from fiber (4.8 g). Overall that places it in band A.

How much Tartine Aux Haricots Tarbais, Tomates Et Basilic is 100 calories?

About 74 g of Tartine Aux Haricots Tarbais, Tomates Et Basilic equals 100 kcal.

Is Tartine Aux Haricots Tarbais, Tomates Et Basilic high in sugar or fat?

Per 100 g it has 0.6 g sugar and 8.8 g fat (0.7 g saturated). Fat provides 46% of its calories, so portion size matters most here.

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