Snacks · Nutrition facts

Take Away Milchschokolade

494 kcal per 100 g, with 5.8 g protein, 66 g carbs and 22.5 g fat. Full micronutrients and serving info below.

Calorie densePotassiumCalcium rich
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Take Away MilchschokoladeNutri-Score ECompare
Amount

Showing values for 100 g

494 kcal
Calories
25% of a 2000 kcal day
5.8 g
Protein
5% of calories
66 g
Carbs
54% of calories
22.5 g
Fat
41% of calories
Macro split
Protein 5%Carbs 54%Fat 41%

Nutrition facts

per 100 g
Fiber2.5g9% DV
Sugar35.2g
Saturated fat12.2g61% DV
Cholesterol17.6mg6% DV
Sodium160mg7% DV
Potassium319.6mg7% DV
Calcium118mg9% DV
Iron2.2mg12% DV
Vitamin C0.8mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4061459047004 · Data last verified:

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4061459047004

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Common questions

How many calories are in Take Away Milchschokolade?

Take Away Milchschokolade by Aldi,Biscotto,Biscuits Bouvard has 494 kcal per 100 g.

How much protein is in Take Away Milchschokolade?

Take Away Milchschokolade contains 5.8 g of protein per 100 g.

Is Take Away Milchschokolade high in sugar?

Yes — 35.2 g of sugar per 100 g, roughly 9 teaspoons. Sugar makes up 53% of its carbohydrates.

Is Take Away Milchschokolade high in saturated fat?

It has 12.2 g of saturated fat per 100 g — 61% of the daily value, which counts as high.

Why does Take Away Milchschokolade have a Nutri-Score of E?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (494 kcal), sugar (35.2 g), saturated fat (12.2 g). Overall that places it in band E.

How much Take Away Milchschokolade is 100 calories?

About 20 g of Take Away Milchschokolade equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Take Away Milchschokolade high in calories?

Yes — 494 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 247 kcal.

Is Take Away Milchschokolade a good source of calcium?

It is a moderate source: 118 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

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