Snacks · Nutrition facts

Kirschplunder (butterplunder)

291 kcal per 100 g, with 3.9 g protein, 36.5 g carbs and 14.4 g fat. Full micronutrients and serving info below.

Serving: 100g
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Kirschplunder (butterplunder)Nutri-Score CCompare
Amount

Showing values for 100 g

291 kcal
Calories
15% of a 2000 kcal day
3.9 g
Protein
5% of calories
36.5 g
Carbs
50% of calories
14.4 g
Fat
45% of calories
Macro split
Protein 5%Carbs 50%Fat 45%

Nutrition facts

per 100 g
Fiber5g18% DV
Sugar11.1g
Saturated fat9.9g50% DV
Cholesterol70.9mg24% DV
Sodium4mg0% DV
Potassium221.1mg5% DV
Calcium27.7mg2% DV
Iron1.6mg9% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 2001610393009 · Data last verified:

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2001610393009

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Common questions

How many calories are in Kirschplunder (butterplunder)?

Kirschplunder (butterplunder) by Globus has 291 kcal per 100 g. One serving (100 g) is about 291 kcal.

How much protein is in Kirschplunder (butterplunder)?

Kirschplunder (butterplunder) contains 3.9 g of protein per 100 g — about 3.9 g per 100 g serving.

Is Kirschplunder (butterplunder) high in saturated fat?

It has 9.9 g of saturated fat per 100 g — 50% of the daily value, which counts as high.

Is Kirschplunder (butterplunder) low in sodium?

Yes — just 4 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Is Kirschplunder (butterplunder) a good source of fiber?

It provides 5 g of fiber per 100 g — 18% of the daily value, making it a high-fiber food.

Why does Kirschplunder (butterplunder) have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (11.1 g), saturated fat (9.9 g); points in favor come from fiber (5 g). Overall that places it in band C.

How much Kirschplunder (butterplunder) is 100 calories?

About 34 g of Kirschplunder (butterplunder) equals 100 kcal.

Is Kirschplunder (butterplunder) a good source of iron?

It is a moderate source: 1.6 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

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