Meat · Nutrition facts

Boulettes Au Poulet À La Provençale

151 kcal per 100 g, with 19 g protein, 3.5 g carbs and 6.3 g fat. Full micronutrients and serving info below.

Serving: 100.0g
High proteinLow carb
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Boulettes Au Poulet À La ProvençaleNutri-Score BCompare
Amount

Showing values for 100 g

151 kcal
Calories
8% of a 2000 kcal day
19 g
Protein
52% of calories
3.5 g
Carbs
10% of calories
6.3 g
Fat
38% of calories
Macro split
Protein 52%Carbs 10%Fat 38%

Nutrition facts

per 100 g
Fiber2g7% DV
Sugar1.5g
Saturated fat1.9g10% DV
Sodium472mg21% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3255790693254 · Data last verified:

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3255790693254

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Common questions

How many calories are in Boulettes Au Poulet À La Provençale?

Boulettes Au Poulet À La Provençale by Agrigel has 151 kcal per 100 g. One serving (100 g) is about 151 kcal.

How much protein is in Boulettes Au Poulet À La Provençale?

Boulettes Au Poulet À La Provençale contains 19 g of protein per 100 g — about 19 g per 100 g serving.

Is Boulettes Au Poulet À La Provençale a good source of protein?

Yes — 19 g of protein per 100 g, supplying 52% of its calories. That makes it a good protein source.

Is Boulettes Au Poulet À La Provençale keto-friendly?

With 3.5 g total carbs (about 1.5 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Boulettes Au Poulet À La Provençale high in sodium?

Yes — 472 mg of sodium per 100 g, about 21% of the daily value.

Why does Boulettes Au Poulet À La Provençale have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (472 mg); points in favor come from protein (19 g). Overall that places it in band B.

How much Boulettes Au Poulet À La Provençale is 100 calories?

About 66 g of Boulettes Au Poulet À La Provençale equals 100 kcal.

Is Boulettes Au Poulet À La Provençale high in sugar or fat?

Per 100 g it has 1.5 g sugar and 6.3 g fat (1.9 g saturated). Fat provides 38% of its calories, so portion size matters most here.

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