Vegetables · Nutrition facts

Cooked White Rice With Bean Sprout Soup Mix

96 kcal per 100 g, with 2.2 g protein, 21.1 g carbs and 0.4 g fat. Full micronutrients and serving info below.

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Cooked White Rice With Bean Sprout Soup MixNutri-Score CCompare
Amount

Showing values for 100 g

96 kcal
Calories
5% of a 2000 kcal day
2.2 g
Protein
9% of calories
21.1 g
Carbs
87% of calories
0.4 g
Fat
4% of calories
Macro split
Protein 9%Carbs 87%Fat 4%

Nutrition facts

per 100 g
Fiber0.4g1% DV
Sugar0.4g
Saturated fat0g0% DV
Sodium396.3mg17% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0807176710968 · Data last verified:

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Barcode

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0807176710968

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Common questions

How many calories are in Cooked White Rice With Bean Sprout Soup Mix?

Cooked White Rice With Bean Sprout Soup Mix has 96 kcal per 100 g.

How much protein is in Cooked White Rice With Bean Sprout Soup Mix?

Cooked White Rice With Bean Sprout Soup Mix contains 2.2 g of protein per 100 g.

Is Cooked White Rice With Bean Sprout Soup Mix high in carbs?

Yes — carbohydrates provide 87% of its calories (21.1 g per 100 g, of which 0.4 g is sugar). It also delivers 0.4 g of fiber.

Is Cooked White Rice With Bean Sprout Soup Mix low in sugar?

Yes — only 0.4 g of sugar per 100 g. Most of its 21.1 g of carbs come from starch and fiber rather than sugar.

Why does Cooked White Rice With Bean Sprout Soup Mix have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band C.

How much Cooked White Rice With Bean Sprout Soup Mix is 100 calories?

About 104 g of Cooked White Rice With Bean Sprout Soup Mix equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Cooked White Rice With Bean Sprout Soup Mix high in sugar or fat?

Per 100 g it has 0.4 g sugar and 0.4 g fat (0 g saturated). Fat provides 4% of its calories, so portion size matters most here.

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