Meat · Nutrition facts

96/4 Ground Beef

116 kcal per 100 g, with 20.5 g protein, 0 g carbs and 4 g fat. Full micronutrients and serving info below.

Serving: 4 weight (112 g)
High proteinLow carbPotassium
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96/4 Ground BeefNutri-Score ACompare
Amount

Showing values for 100 g

116 kcal
Calories
6% of a 2000 kcal day
20.5 g
Protein
69% of calories
0 g
Carbs
0% of calories
4 g
Fat
31% of calories
Macro split
Protein 69%Carbs 0%Fat 31%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat1.3g6% DV
Trans fat0g
Cholesterol53.6mg18% DV
Sodium62.5mg3% DV
Potassium357.1mg8% DV
Calcium8.9mg1% DV
Iron2.7mg15% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0201529613195 · Data last verified:

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0201529613195

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Common questions

How many calories are in 96/4 Ground Beef?

96/4 Ground Beef by Signature Select has 116 kcal per 100 g. One serving (112 g) is about 130 kcal.

How much protein is in 96/4 Ground Beef?

96/4 Ground Beef contains 20.5 g of protein per 100 g — about 23 g per 112 g serving.

Is 96/4 Ground Beef a good source of protein?

Yes — 20.5 g of protein per 100 g, supplying 69% of its calories. That makes it an excellent protein source.

Is 96/4 Ground Beef keto-friendly?

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is 96/4 Ground Beef low in sodium?

Yes — just 62.5 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Why does 96/4 Ground Beef have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (20.5 g). Overall that places it in band A.

How much 96/4 Ground Beef is 100 calories?

About 86 g of 96/4 Ground Beef equals 100 kcal.

Is 96/4 Ground Beef a good source of potassium?

It is a moderate source: 357.1 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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