Dairy & Eggs · Nutrition facts

Yogourt

105 kcal per 100 g, with 3.5 g protein, 16 g carbs and 3 g fat. Full micronutrients and serving info below.

Calcium rich
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YogourtNutri-Score CCompare
Amount

Showing values for 100 g

105 kcal
Calories
5% of a 2000 kcal day
3.5 g
Protein
13% of calories
16 g
Carbs
61% of calories
3 g
Fat
26% of calories
Macro split
Protein 13%Carbs 61%Fat 26%

Nutrition facts

per 100 g
Fiber0.1g0% DV
Sugar16g
Saturated fat2g10% DV
Cholesterol8.9mg3% DV
Sodium40mg2% DV
Potassium130.5mg3% DV
Calcium101.1mg8% DV
Iron0mg0% DV
Vitamin C1mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 7612464716125 · Data last verified:

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7612464716125

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Common questions

How many calories are in Yogourt?

Yogourt by Balco has 105 kcal per 100 g.

How much protein is in Yogourt?

Yogourt contains 3.5 g of protein per 100 g.

Is Yogourt high in sugar?

Yes — 16 g of sugar per 100 g, roughly 4 teaspoons. Sugar makes up 100% of its carbohydrates.

Is Yogourt low in sodium?

Yes — just 40 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Yogourt have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (16 g). Overall that places it in band C.

How much Yogourt is 100 calories?

About 95 g of Yogourt equals 100 kcal.

Is Yogourt a good source of calcium?

It is a moderate source: 101.1 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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