Meat · Nutrition facts

Saucissons De Volaille À L' Ail

156 kcal per 100 g, with 15 g protein, 1.2 g carbs and 11 g fat. Full micronutrients and serving info below.

High proteinLow carb
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Saucissons De Volaille À L' AilNutri-Score CCompare
Amount

Showing values for 100 g

156 kcal
Calories
8% of a 2000 kcal day
15 g
Protein
37% of calories
1.2 g
Carbs
3% of calories
11 g
Fat
60% of calories
Macro split
Protein 37%Carbs 3%Fat 60%

Nutrition facts

per 100 g
Sugar1.2g
Saturated fat3.1g16% DV
Sodium800mg35% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3416510000848 · Data last verified:

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3416510000848

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Common questions

How many calories are in Saucissons De Volaille À L' Ail?

Saucissons De Volaille À L' Ail by Creolay has 156 kcal per 100 g.

How much protein is in Saucissons De Volaille À L' Ail?

Saucissons De Volaille À L' Ail contains 15 g of protein per 100 g.

Is Saucissons De Volaille À L' Ail a good source of protein?

Yes — 15 g of protein per 100 g, supplying 37% of its calories. That makes it a good protein source.

Is Saucissons De Volaille À L' Ail keto-friendly?

With 1.2 g total carbs (about 1.2 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Saucissons De Volaille À L' Ail high in sodium?

Yes — 800 mg of sodium per 100 g, about 35% of the daily value.

Why does Saucissons De Volaille À L' Ail have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.1 g), sodium (800 mg); points in favor come from protein (15 g). Overall that places it in band C.

How much Saucissons De Volaille À L' Ail is 100 calories?

About 64 g of Saucissons De Volaille À L' Ail equals 100 kcal.

Is Saucissons De Volaille À L' Ail high in sugar or fat?

Per 100 g it has 1.2 g sugar and 11 g fat (3.1 g saturated). Fat provides 60% of its calories, so portion size matters most here.

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