Dairy & Eggs · Nutrition facts

Grass Fed Vintage Cheddar

410 kcal per 100 g, with 25 g protein, 0.1 g carbs and 34.4 g fat. Full micronutrients and serving info below.

High proteinLow carbCalorie dense
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Grass Fed Vintage CheddarNutri-Score DCompare
Amount

Showing values for 100 g

410 kcal
Calories
20% of a 2000 kcal day
25 g
Protein
24% of calories
0.1 g
Carbs
0% of calories
34.4 g
Fat
76% of calories
Macro split
Protein 24%Carbs 0%Fat 76%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0.1g
Saturated fat21.7g108% DV
Sodium680mg30% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5012179007846 · Data last verified:

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5012179007846

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Common questions

How many calories are in Grass Fed Vintage Cheddar?

Grass Fed Vintage Cheddar has 410 kcal per 100 g.

How much protein is in Grass Fed Vintage Cheddar?

Grass Fed Vintage Cheddar contains 25 g of protein per 100 g.

Is Grass Fed Vintage Cheddar a good source of protein?

Yes — 25 g of protein per 100 g, supplying 24% of its calories. That makes it an excellent protein source.

Is Grass Fed Vintage Cheddar keto-friendly?

With 0.1 g total carbs (about 0.1 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Grass Fed Vintage Cheddar high in saturated fat?

It has 21.7 g of saturated fat per 100 g — 108% of the daily value, which counts as high.

Is Grass Fed Vintage Cheddar high in sodium?

Yes — 680 mg of sodium per 100 g, about 30% of the daily value.

Why does Grass Fed Vintage Cheddar have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (410 kcal), saturated fat (21.7 g), sodium (680 mg); points in favor come from protein (25 g). Overall that places it in band D.

How much Grass Fed Vintage Cheddar is 100 calories?

About 24 g of Grass Fed Vintage Cheddar equals 100 kcal. It is energy-dense, so small amounts add up quickly.

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