Condiments · Nutrition facts

Empacadora Chipotle Sauce

7 kcal per 100 g, with 1.7 g protein, 11.7 g carbs and 1.7 g fat. Full micronutrients and serving info below.

Serving: 2 Tbsp (30 g)
Low caloriePotassium
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Empacadora Chipotle SauceNutri-Score CCompare
Amount

Showing values for 100 g

7 kcal
Calories
0% of a 2000 kcal day
1.7 g
Protein
10% of calories
11.7 g
Carbs
68% of calories
1.7 g
Fat
22% of calories
Macro split
Protein 10%Carbs 68%Fat 22%

Nutrition facts

per 100 g
Fiber3.3g12% DV
Sugar8.3g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium1100mg48% DV
Potassium366.7mg8% DV
Calcium67mg5% DV
Iron2.4mg13% DV
Vitamin C12mg13% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0074234925125 · Data last verified:

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0074234925125

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Common questions

How many calories are in Empacadora Chipotle Sauce?

Empacadora Chipotle Sauce by Empacadora San Marcos has 7 kcal per 100 g. One serving (30 g) is about 2 kcal.

How much protein is in Empacadora Chipotle Sauce?

Empacadora Chipotle Sauce contains 1.7 g of protein per 100 g — about 0.5 g per 30 g serving.

Is Empacadora Chipotle Sauce high in sodium?

Yes — 1100 mg of sodium per 100 g, about 48% of the daily value.

Is Empacadora Chipotle Sauce a good source of fiber?

It provides 3.3 g of fiber per 100 g — 12% of the daily value.

Why does Empacadora Chipotle Sauce have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (1100 mg); points in favor come from fiber (3.3 g). Overall that places it in band C.

Is Empacadora Chipotle Sauce high in calories?

No — only 7 kcal per 100 g; even a 300 g portion stays around 21 kcal.

Is Empacadora Chipotle Sauce a good source of potassium?

It is a moderate source: 366.7 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Empacadora Chipotle Sauce a good source of iron?

It is a moderate source: 2.4 mg per 100 g, about 13% of the daily value. A 200 g portion covers roughly 26%.

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