Poultry · Nutrition facts

Duck

249 kcal per 100 g, with 14.7 g protein, 24.9 g carbs and 9.9 g fat. Full micronutrients and serving info below.

Serving: 1 Pancake with duck and sauce (40 g)
Good protein
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DuckNutri-Score CCompare
Amount

Showing values for 100 g

249 kcal
Calories
12% of a 2000 kcal day
14.7 g
Protein
24% of calories
24.9 g
Carbs
40% of calories
9.9 g
Fat
36% of calories
Macro split
Protein 24%Carbs 40%Fat 36%

Nutrition facts

per 100 g
Fiber0.7g2% DV
Sugar8.3g
Saturated fat2.6g13% DV
Sodium295mg13% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4061459784831 · Data last verified:

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4061459784831

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Common questions

How many calories are in Duck?

Duck by Aldi has 249 kcal per 100 g. One serving (40 g) is about 100 kcal.

How much protein is in Duck?

Duck contains 14.7 g of protein per 100 g — about 5.9 g per 40 g serving.

Is Duck a good source of protein?

Yes — 14.7 g of protein per 100 g, supplying 24% of its calories. That makes it a good protein source.

Why does Duck have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (14.7 g). Overall that places it in band C.

How much Duck is 100 calories?

About 40 g of Duck equals 100 kcal.

Is Duck high in sugar or fat?

Per 100 g it has 8.3 g sugar and 9.9 g fat (2.6 g saturated). Fat provides 36% of its calories, so portion size matters most here.

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