Vegetables · Nutrition facts

Baby Leaf Spinach

19 kcal per 100 g, with 2.6 g protein, 0.2 g carbs and 0.6 g fat. Full micronutrients and serving info below.

Serving: 60 g
Low carbLow calorieIron richPotassiumVitamin C
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Baby Leaf SpinachNutri-Score ACompare
Amount

Showing values for 100 g

19 kcal
Calories
1% of a 2000 kcal day
2.6 g
Protein
63% of calories
0.2 g
Carbs
5% of calories
0.6 g
Fat
32% of calories
Macro split
Protein 63%Carbs 5%Fat 32%

Nutrition facts

per 100 g
Fiber1g4% DV
Sugar0.1g
Saturated fat0.1g0% DV
Cholesterol0mg0% DV
Sodium20mg1% DV
Potassium504mg11% DV
Calcium114mg9% DV
Iron3.6mg20% DV
Vitamin C41.1mg46% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 00920124 · Data last verified:

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Common questions

How many calories are in Baby Leaf Spinach?

Baby Leaf Spinach by M&S Food has 19 kcal per 100 g. One serving (60 g) is about 11 kcal.

How much protein is in Baby Leaf Spinach?

Baby Leaf Spinach contains 2.6 g of protein per 100 g — about 1.6 g per 60 g serving.

Why does Baby Leaf Spinach have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band A.

Is Baby Leaf Spinach high in calories?

No — only 19 kcal per 100 g; even a 300 g portion stays around 57 kcal.

Is Baby Leaf Spinach a good source of potassium?

It is a moderate source: 504 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

Is Baby Leaf Spinach a good source of calcium?

It is a moderate source: 114 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Baby Leaf Spinach a good source of iron?

It is a good source: 3.6 mg per 100 g, about 20% of the daily value. A 200 g portion covers roughly 40%.

Is Baby Leaf Spinach a good source of vitamin C?

It is a good source: 41.1 mg per 100 g, about 46% of the daily value. A 200 g portion covers roughly 92%.

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