Other · Nutrition facts

Halva (sugarless Marble)

424 kcal per 100 g, with 10.6 g protein, 42.4 g carbs and 28.3 g fat. Full micronutrients and serving info below.

Serving: 1 serving (28.3 g)
Good proteinCalorie denseHigh fiberIron richCalcium rich
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Halva (sugarless Marble)Nutri-Score BCompare
Amount

Showing values for 100 g

424 kcal
Calories
21% of a 2000 kcal day
10.6 g
Protein
9% of calories
42.4 g
Carbs
36% of calories
28.3 g
Fat
55% of calories
Macro split
Protein 9%Carbs 36%Fat 55%

Nutrition facts

per 100 g
Fiber7.1g25% DV
Sugar0g
Saturated fat5.3g26% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium0mg0% DV
Potassium0mg0% DV
Calcium137.8mg11% DV
Iron3.2mg18% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0746646400780 · Data last verified:

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0746646400780

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Common questions

How many calories are in Halva (sugarless Marble)?

Halva (sugarless Marble) by Golchin has 424 kcal per 100 g. One serving (28 g) is about 120 kcal.

How much protein is in Halva (sugarless Marble)?

Halva (sugarless Marble) contains 10.6 g of protein per 100 g — about 3 g per 28 g serving.

Is Halva (sugarless Marble) a good source of protein?

Yes — 10.6 g of protein per 100 g, supplying 9% of its calories. That makes it a good protein source.

Is Halva (sugarless Marble) low in sugar?

Yes — only 0 g of sugar per 100 g. Most of its 42.4 g of carbs come from starch and fiber rather than sugar.

Is Halva (sugarless Marble) high in saturated fat?

It has 5.3 g of saturated fat per 100 g — 26% of the daily value, which counts as high.

Is Halva (sugarless Marble) low in sodium?

Yes — just 0 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Is Halva (sugarless Marble) a good source of fiber?

It provides 7.1 g of fiber per 100 g — 25% of the daily value, making it a high-fiber food.

Why does Halva (sugarless Marble) have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (424 kcal), saturated fat (5.3 g); points in favor come from fiber (7.1 g), protein (10.6 g). Overall that places it in band B.

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