Other · Nutrition facts

Salade À La Catalane Au Thon

116 kcal per 100 g, with 9.1 g protein, 5 g carbs and 6.2 g fat. Full micronutrients and serving info below.

Serving: 250 g
Good proteinLow carb
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Salade À La Catalane Au ThonNutri-Score ACompare
Amount

Showing values for 100 g

116 kcal
Calories
6% of a 2000 kcal day
9.1 g
Protein
32% of calories
5 g
Carbs
18% of calories
6.2 g
Fat
50% of calories
Macro split
Protein 32%Carbs 18%Fat 50%

Nutrition facts

per 100 g
Fiber1.8g6% DV
Sugar3.3g
Saturated fat0.6g3% DV
Cholesterol7.8mg3% DV
Sodium360mg16% DV
Potassium253mg5% DV
Calcium17.3mg1% DV
Iron0.7mg4% DV
Vitamin C14.2mg16% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3564700734162 · Data last verified:

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3564700734162

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Common questions

How many calories are in Salade À La Catalane Au Thon?

Salade À La Catalane Au Thon by Marque Repère, Pêche Océan has 116 kcal per 100 g. One serving (250 g) is about 290 kcal.

How much protein is in Salade À La Catalane Au Thon?

Salade À La Catalane Au Thon contains 9.1 g of protein per 100 g — about 22.8 g per 250 g serving.

Is Salade À La Catalane Au Thon keto-friendly?

With 5 g total carbs (about 3.2 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Salade À La Catalane Au Thon have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (9.1 g). Overall that places it in band A.

How much Salade À La Catalane Au Thon is 100 calories?

About 86 g of Salade À La Catalane Au Thon equals 100 kcal.

Is Salade À La Catalane Au Thon a good source of vitamin C?

It is a moderate source: 14.2 mg per 100 g, about 16% of the daily value. A 200 g portion covers roughly 32%.

Is Salade À La Catalane Au Thon high in sugar or fat?

Per 100 g it has 3.3 g sugar and 6.2 g fat (0.6 g saturated). Fat provides 50% of its calories, so portion size matters most here.

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