Frozen · Nutrition facts

Chicken & Cheese Enchiladas Al Chipotle

131 kcal per 100 g, with 7.1 g protein, 16.3 g carbs and 4.2 g fat. Full micronutrients and serving info below.

Serving: 1 package (283 g)
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Chicken & Cheese Enchiladas Al ChipotleNutri-Score ACompare
Amount

Showing values for 100 g

131 kcal
Calories
7% of a 2000 kcal day
7.1 g
Protein
22% of calories
16.3 g
Carbs
50% of calories
4.2 g
Fat
28% of calories
Macro split
Protein 22%Carbs 50%Fat 28%

Nutrition facts

per 100 g
Fiber1.8g6% DV
Sugar0.7g
Saturated fat1.1g6% DV
Trans fat0g
Cholesterol15.9mg5% DV
Sodium208.5mg9% DV
Potassium272.1mg6% DV
Calcium49.5mg4% DV
Iron0.7mg4% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0857063002898 · Data last verified:

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0857063002898

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Common questions

How many calories are in Chicken & Cheese Enchiladas Al Chipotle?

Chicken & Cheese Enchiladas Al Chipotle by Saffron Road has 131 kcal per 100 g. One serving (283 g) is about 371 kcal.

How much protein is in Chicken & Cheese Enchiladas Al Chipotle?

Chicken & Cheese Enchiladas Al Chipotle contains 7.1 g of protein per 100 g — about 20.1 g per 283 g serving.

Is Chicken & Cheese Enchiladas Al Chipotle low in sugar?

Yes — only 0.7 g of sugar per 100 g. Most of its 16.3 g of carbs come from starch and fiber rather than sugar.

Why does Chicken & Cheese Enchiladas Al Chipotle have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band A.

How much Chicken & Cheese Enchiladas Al Chipotle is 100 calories?

About 76 g of Chicken & Cheese Enchiladas Al Chipotle equals 100 kcal.

Is Chicken & Cheese Enchiladas Al Chipotle high in sugar or fat?

Per 100 g it has 0.7 g sugar and 4.2 g fat (1.1 g saturated). Fat provides 28% of its calories, so portion size matters most here.

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