Dairy & Eggs · Nutrition facts

Fromage Frais Aux Fruits (poire)

135 kcal per 100 g, with 4.8 g protein, 16 g carbs and 5.8 g fat. Full micronutrients and serving info below.

Calcium rich
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Fromage Frais Aux Fruits (poire)Nutri-Score CCompare
Amount

Showing values for 100 g

135 kcal
Calories
7% of a 2000 kcal day
4.8 g
Protein
14% of calories
16 g
Carbs
47% of calories
5.8 g
Fat
39% of calories
Macro split
Protein 14%Carbs 47%Fat 39%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar16g
Saturated fat4.2g21% DV
Cholesterol89.8mg30% DV
Sodium40mg2% DV
Potassium122mg3% DV
Calcium626mg48% DV
Iron0.3mg2% DV
Vitamin C0.1mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3483130061894 · Data last verified:

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3483130061894

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Common questions

How many calories are in Fromage Frais Aux Fruits (poire)?

Fromage Frais Aux Fruits (poire) by beillevaire has 135 kcal per 100 g.

How much protein is in Fromage Frais Aux Fruits (poire)?

Fromage Frais Aux Fruits (poire) contains 4.8 g of protein per 100 g.

Is Fromage Frais Aux Fruits (poire) high in sugar?

Yes — 16 g of sugar per 100 g, roughly 4 teaspoons. Sugar makes up 100% of its carbohydrates.

Is Fromage Frais Aux Fruits (poire) low in sodium?

Yes — just 40 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Fromage Frais Aux Fruits (poire) have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (16 g), saturated fat (4.2 g). Overall that places it in band C.

How much Fromage Frais Aux Fruits (poire) is 100 calories?

About 74 g of Fromage Frais Aux Fruits (poire) equals 100 kcal.

Is Fromage Frais Aux Fruits (poire) a good source of calcium?

It is a good source: 626 mg per 100 g, about 48% of the daily value. A 200 g portion covers roughly 96%.

Is Fromage Frais Aux Fruits (poire) high in cholesterol?

It contains 89.8 mg of cholesterol per 100 g — 30% of the daily value, which is on the high side.

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