Meat · Nutrition facts

Baked Beans And Pork Sausages

51 kcal per 100 g, with 3 g protein, 6.2 g carbs and 1.2 g fat. Full micronutrients and serving info below.

Serving: 0.5 portion (202 g)
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Baked Beans And Pork SausagesNutri-Score BCompare
Amount

Showing values for 100 g

51 kcal
Calories
3% of a 2000 kcal day
3 g
Protein
25% of calories
6.2 g
Carbs
52% of calories
1.2 g
Fat
23% of calories
Macro split
Protein 25%Carbs 52%Fat 23%

Nutrition facts

per 100 g
Fiber1.6g6% DV
Sugar6.2g
Saturated fat0.4g2% DV
Sodium99.5mg4% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5057753125257 · Data last verified:

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Common questions

How many calories are in Baked Beans And Pork Sausages?

Baked Beans And Pork Sausages by Stockwell & co has 51 kcal per 100 g. One serving (202 g) is about 103 kcal.

How much protein is in Baked Beans And Pork Sausages?

Baked Beans And Pork Sausages contains 3 g of protein per 100 g — about 6.1 g per 202 g serving.

Is Baked Beans And Pork Sausages low in sodium?

Yes — just 99.5 mg per 100 g (4% of the daily value), which qualifies as low sodium.

Why does Baked Beans And Pork Sausages have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Baked Beans And Pork Sausages is 100 calories?

About 196 g of Baked Beans And Pork Sausages equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Baked Beans And Pork Sausages high in sugar or fat?

Per 100 g it has 6.2 g sugar and 1.2 g fat (0.4 g saturated). Fat provides 23% of its calories, so portion size matters most here.

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