Other · Nutrition facts

Chiffonade De Jambon Cuit Aux Herbes

158 kcal per 100 g, with 19 g protein, 0.7 g carbs and 8.8 g fat. Full micronutrients and serving info below.

High proteinLow carb
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Chiffonade De Jambon Cuit Aux HerbesNutri-Score CCompare
Amount

Showing values for 100 g

158 kcal
Calories
8% of a 2000 kcal day
19 g
Protein
48% of calories
0.7 g
Carbs
2% of calories
8.8 g
Fat
50% of calories
Macro split
Protein 48%Carbs 2%Fat 50%

Nutrition facts

per 100 g
Fiber0.5g2% DV
Sugar0.6g
Saturated fat4.5g22% DV
Sodium960mg42% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 2849128013916 · Data last verified:

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2849128013916

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Common questions

How many calories are in Chiffonade De Jambon Cuit Aux Herbes?

Chiffonade De Jambon Cuit Aux Herbes has 158 kcal per 100 g.

How much protein is in Chiffonade De Jambon Cuit Aux Herbes?

Chiffonade De Jambon Cuit Aux Herbes contains 19 g of protein per 100 g.

Is Chiffonade De Jambon Cuit Aux Herbes a good source of protein?

Yes — 19 g of protein per 100 g, supplying 48% of its calories. That makes it a good protein source.

Is Chiffonade De Jambon Cuit Aux Herbes keto-friendly?

With 0.7 g total carbs (about 0.2 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Chiffonade De Jambon Cuit Aux Herbes high in sodium?

Yes — 960 mg of sodium per 100 g, about 42% of the daily value.

Why does Chiffonade De Jambon Cuit Aux Herbes have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (4.5 g), sodium (960 mg); points in favor come from protein (19 g). Overall that places it in band C.

How much Chiffonade De Jambon Cuit Aux Herbes is 100 calories?

About 63 g of Chiffonade De Jambon Cuit Aux Herbes equals 100 kcal.

Is Chiffonade De Jambon Cuit Aux Herbes high in sugar or fat?

Per 100 g it has 0.6 g sugar and 8.8 g fat (4.5 g saturated). Fat provides 50% of its calories, so portion size matters most here.

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