Other · Nutrition facts

Pois Chiches Sous Vide

120 kcal per 100 g, with 6.4 g protein, 14.7 g carbs and 2.2 g fat. Full micronutrients and serving info below.

High fiberIron richPotassium
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Pois Chiches Sous VideNutri-Score ACompare
Amount

Showing values for 100 g

120 kcal
Calories
6% of a 2000 kcal day
6.4 g
Protein
25% of calories
14.7 g
Carbs
56% of calories
2.2 g
Fat
19% of calories
Macro split
Protein 25%Carbs 56%Fat 19%

Nutrition facts

per 100 g
Fiber7.7g28% DV
Sugar0.5g
Saturated fat0.2g1% DV
Cholesterol0mg0% DV
Sodium240mg10% DV
Potassium569.2mg12% DV
Calcium70.2mg5% DV
Iron4mg22% DV
Vitamin C2.6mg3% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3083681077803 · Data last verified:

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3083681077803

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Common questions

How many calories are in Pois Chiches Sous Vide?

Pois Chiches Sous Vide by Bonduelle, Bonduelle restauration has 120 kcal per 100 g.

How much protein is in Pois Chiches Sous Vide?

Pois Chiches Sous Vide contains 6.4 g of protein per 100 g.

Is Pois Chiches Sous Vide low in sugar?

Yes — only 0.5 g of sugar per 100 g. Most of its 14.7 g of carbs come from starch and fiber rather than sugar.

Is Pois Chiches Sous Vide a good source of fiber?

It provides 7.7 g of fiber per 100 g — 28% of the daily value, making it a high-fiber food.

Why does Pois Chiches Sous Vide have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (7.7 g). Overall that places it in band A.

How much Pois Chiches Sous Vide is 100 calories?

About 83 g of Pois Chiches Sous Vide equals 100 kcal.

Is Pois Chiches Sous Vide a good source of potassium?

It is a moderate source: 569.2 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

Is Pois Chiches Sous Vide a good source of iron?

It is a good source: 4 mg per 100 g, about 22% of the daily value. A 200 g portion covers roughly 44%.

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