Snacks · Nutrition facts

Rip-l Crème Sure Et Oignon

500 kcal per 100 g, with 6 g protein, 64 g carbs and 24 g fat. Full micronutrients and serving info below.

Serving: 50 g
Calorie densePotassium
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Rip-l Crème Sure Et OignonNutri-Score CCompare
Amount

Showing values for 100 g

500 kcal
Calories
25% of a 2000 kcal day
6 g
Protein
5% of calories
64 g
Carbs
52% of calories
24 g
Fat
43% of calories
Macro split
Protein 5%Carbs 52%Fat 43%

Nutrition facts

per 100 g
Fiber4g14% DV
Sugar6g
Saturated fat2g10% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium560mg24% DV
Potassium1200mg26% DV
Calcium60mg5% DV
Iron1mg6% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0066343150376 · Data last verified:

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0066343150376

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Common questions

How many calories are in Rip-l Crème Sure Et Oignon?

Rip-l Crème Sure Et Oignon by Old Dutch has 500 kcal per 100 g. One serving (50 g) is about 250 kcal.

How much protein is in Rip-l Crème Sure Et Oignon?

Rip-l Crème Sure Et Oignon contains 6 g of protein per 100 g — about 3 g per 50 g serving.

Is Rip-l Crème Sure Et Oignon high in sodium?

Yes — 560 mg of sodium per 100 g, about 24% of the daily value.

Is Rip-l Crème Sure Et Oignon a good source of fiber?

It provides 4 g of fiber per 100 g — 14% of the daily value.

Why does Rip-l Crème Sure Et Oignon have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (500 kcal), sodium (560 mg); points in favor come from fiber (4 g). Overall that places it in band C.

How much Rip-l Crème Sure Et Oignon is 100 calories?

About 20 g of Rip-l Crème Sure Et Oignon equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Rip-l Crème Sure Et Oignon high in calories?

Yes — 500 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 250 kcal.

Is Rip-l Crème Sure Et Oignon a good source of potassium?

It is a good source: 1200 mg per 100 g, about 26% of the daily value. A 200 g portion covers roughly 52%.

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