Meat · Nutrition facts

Macaroni With Cheese And Crispy Bacon

160 kcal per 100 g, with 7.5 g protein, 17.8 g carbs and 6.4 g fat. Full micronutrients and serving info below.

Serving: 400 g
Calcium rich
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Macaroni With Cheese And Crispy BaconNutri-Score BCompare
Amount

Showing values for 100 g

160 kcal
Calories
8% of a 2000 kcal day
7.5 g
Protein
19% of calories
17.8 g
Carbs
45% of calories
6.4 g
Fat
36% of calories
Macro split
Protein 19%Carbs 45%Fat 36%

Nutrition facts

per 100 g
Fiber0.6g2% DV
Sugar1.6g
Saturated fat3.1g16% DV
Cholesterol24.9mg8% DV
Sodium169mg7% DV
Potassium186.2mg4% DV
Calcium139.5mg11% DV
Iron0.8mg4% DV
Vitamin C2.9mg3% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 29471072 · Data last verified:

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Common questions

How many calories are in Macaroni With Cheese And Crispy Bacon?

Macaroni With Cheese And Crispy Bacon by M&S has 160 kcal per 100 g. One serving (400 g) is about 640 kcal.

How much protein is in Macaroni With Cheese And Crispy Bacon?

Macaroni With Cheese And Crispy Bacon contains 7.5 g of protein per 100 g — about 30 g per 400 g serving.

Is Macaroni With Cheese And Crispy Bacon low in sugar?

Yes — only 1.6 g of sugar per 100 g. Most of its 17.8 g of carbs come from starch and fiber rather than sugar.

Why does Macaroni With Cheese And Crispy Bacon have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.1 g). Overall that places it in band B.

How much Macaroni With Cheese And Crispy Bacon is 100 calories?

About 62 g of Macaroni With Cheese And Crispy Bacon equals 100 kcal.

Is Macaroni With Cheese And Crispy Bacon a good source of calcium?

It is a moderate source: 139.5 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

Is Macaroni With Cheese And Crispy Bacon high in sugar or fat?

Per 100 g it has 1.6 g sugar and 6.4 g fat (3.1 g saturated). Fat provides 36% of its calories, so portion size matters most here.

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