Condiments · Nutrition facts

Ragù Alla Bolognese Bio

85 kcal per 100 g, with 7.1 g protein, 4 g carbs and 4.1 g fat. Full micronutrients and serving info below.

Low carb
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Ragù Alla Bolognese BioNutri-Score BCompare
Amount

Showing values for 100 g

85 kcal
Calories
4% of a 2000 kcal day
7.1 g
Protein
35% of calories
4 g
Carbs
20% of calories
4.1 g
Fat
45% of calories
Macro split
Protein 35%Carbs 20%Fat 45%

Nutrition facts

per 100 g
Fiber1.8g6% DV
Sugar3.2g
Saturated fat0.9g4% DV
Cholesterol22.8mg8% DV
Sodium400mg17% DV
Potassium277.3mg6% DV
Calcium14.4mg1% DV
Iron2mg11% DV
Vitamin C9.5mg11% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8009004809062 · Data last verified:

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8009004809062

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Common questions

How many calories are in Ragù Alla Bolognese Bio?

Ragù Alla Bolognese Bio by Alce nero has 85 kcal per 100 g.

How much protein is in Ragù Alla Bolognese Bio?

Ragù Alla Bolognese Bio contains 7.1 g of protein per 100 g.

Is Ragù Alla Bolognese Bio keto-friendly?

With 4 g total carbs (about 2.2 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Ragù Alla Bolognese Bio have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (400 mg). Overall that places it in band B.

How much Ragù Alla Bolognese Bio is 100 calories?

About 118 g of Ragù Alla Bolognese Bio equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Ragù Alla Bolognese Bio a good source of iron?

It is a moderate source: 2 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

Is Ragù Alla Bolognese Bio a good source of vitamin C?

It is a moderate source: 9.5 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

Is Ragù Alla Bolognese Bio high in sugar or fat?

Per 100 g it has 3.2 g sugar and 4.1 g fat (0.9 g saturated). Fat provides 45% of its calories, so portion size matters most here.

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