Grains · Nutrition facts

Oat

60 kcal per 100 g, with 1.2 g protein, 9.6 g carbs and 2 g fat. Full micronutrients and serving info below.

Calcium rich
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OatNutri-Score BCompare
Amount

Showing values for 100 g

60 kcal
Calories
3% of a 2000 kcal day
1.2 g
Protein
8% of calories
9.6 g
Carbs
63% of calories
2 g
Fat
29% of calories
Macro split
Protein 8%Carbs 63%Fat 29%

Nutrition facts

per 100 g
Fiber0.8g3% DV
Sugar5.6g
Saturated fat0.6g3% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium54mg2% DV
Potassium70mg1% DV
Calcium120mg9% DV
Iron0.4mg2% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0626027811056 · Data last verified:

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0626027811056

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Common questions

How many calories are in Oat?

Oat by EARTH'S OWN has 60 kcal per 100 g.

How much protein is in Oat?

Oat contains 1.2 g of protein per 100 g.

Is Oat low in sodium?

Yes — just 54 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Oat have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Oat is 100 calories?

About 167 g of Oat equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Oat a good source of calcium?

It is a moderate source: 120 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Oat high in sugar or fat?

Per 100 g it has 5.6 g sugar and 2 g fat (0.6 g saturated). Fat provides 29% of its calories, so portion size matters most here.

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