Other · Nutrition facts

Spicy Jamaican Jerk Marinade

68 kcal per 100 g, with 0 g protein, 16.9 g carbs and 0 g fat. Full micronutrients and serving info below.

Iron rich
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Spicy Jamaican Jerk MarinadeNutri-Score CCompare
Amount

Showing values for 100 g

68 kcal
Calories
3% of a 2000 kcal day
0 g
Protein
0% of calories
16.9 g
Carbs
100% of calories
0 g
Fat
0% of calories
Macro split
Protein 0%Carbs 100%Fat 0%

Nutrition facts

per 100 g
Fiber3.4g12% DV
Sugar6.8g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium3043.3mg132% DV
Potassium192.1mg4% DV
Calcium50.7mg4% DV
Iron7.1mg39% DV
Vitamin C2.3mg3% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0015414000034 · Data last verified:

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0015414000034

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Common questions

How many calories are in Spicy Jamaican Jerk Marinade?

Spicy Jamaican Jerk Marinade by Walkerswood has 68 kcal per 100 g.

How much protein is in Spicy Jamaican Jerk Marinade?

Spicy Jamaican Jerk Marinade contains 0 g of protein per 100 g.

Is Spicy Jamaican Jerk Marinade high in carbs?

Yes — carbohydrates provide 100% of its calories (16.9 g per 100 g, of which 6.8 g is sugar). It also delivers 3.4 g of fiber.

Is Spicy Jamaican Jerk Marinade high in sodium?

Yes — 3043.3 mg of sodium per 100 g, about 132% of the daily value.

Is Spicy Jamaican Jerk Marinade a good source of fiber?

It provides 3.4 g of fiber per 100 g — 12% of the daily value.

Why does Spicy Jamaican Jerk Marinade have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (3043.3 mg); points in favor come from fiber (3.4 g). Overall that places it in band C.

How much Spicy Jamaican Jerk Marinade is 100 calories?

About 147 g of Spicy Jamaican Jerk Marinade equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Spicy Jamaican Jerk Marinade a good source of iron?

It is a good source: 7.1 mg per 100 g, about 39% of the daily value. A 200 g portion covers roughly 78%.

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