Grains · Nutrition facts

Organic California Brown Basmati Rice

150 kcal per 100 g, with 4 g protein, 33 g carbs and 1.5 g fat. Full micronutrients and serving info below.

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Organic California Brown Basmati RiceNutri-Score ACompare
Amount

Showing values for 100 g

150 kcal
Calories
8% of a 2000 kcal day
4 g
Protein
10% of calories
33 g
Carbs
82% of calories
1.5 g
Fat
8% of calories
Macro split
Protein 10%Carbs 82%Fat 8%

Nutrition facts

per 100 g
Fiber2g7% DV
Sugar1g
Saturated fat0.4g2% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium3mg0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0073416406032 · Data last verified:

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Barcode

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0073416406032

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Common questions

How many calories are in Organic California Brown Basmati Rice?

Organic California Brown Basmati Rice by Lundberg, Lundberg Family Farms has 150 kcal per 100 g.

How much protein is in Organic California Brown Basmati Rice?

Organic California Brown Basmati Rice contains 4 g of protein per 100 g.

Is Organic California Brown Basmati Rice high in carbs?

Yes — carbohydrates provide 82% of its calories (33 g per 100 g, of which 1 g is sugar). It also delivers 2 g of fiber.

Is Organic California Brown Basmati Rice low in sugar?

Yes — only 1 g of sugar per 100 g. Most of its 33 g of carbs come from starch and fiber rather than sugar.

Is Organic California Brown Basmati Rice low in sodium?

Yes — just 3 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Why does Organic California Brown Basmati Rice have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band A.

How much Organic California Brown Basmati Rice is 100 calories?

About 67 g of Organic California Brown Basmati Rice equals 100 kcal.

Is Organic California Brown Basmati Rice high in sugar or fat?

Per 100 g it has 1 g sugar and 1.5 g fat (0.4 g saturated). Fat provides 8% of its calories, so portion size matters most here.

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