Dairy & Eggs · Nutrition facts

Petites Crèmes Au Four Caramel

by La Bressane

127 kcal per 100 g, with 3.1 g protein, 22 g carbs and 3.7 g fat. Full micronutrients and serving info below.

Iron richPotassiumCalcium rich
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Petites Crèmes Au Four CaramelNutri-Score BCompare
Amount

Showing values for 100 g

127 kcal
Calories
6% of a 2000 kcal day
3.1 g
Protein
9% of calories
22 g
Carbs
66% of calories
3.7 g
Fat
25% of calories
Macro split
Protein 9%Carbs 66%Fat 25%

Nutrition facts

per 100 g
Fiber2.3g8% DV
Sugar11g
Saturated fat2.3g12% DV
Cholesterol10.3mg3% DV
Sodium40mg2% DV
Potassium403.9mg9% DV
Calcium105.5mg8% DV
Iron3.4mg19% DV
Vitamin C1.2mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3302550006523 · Data last verified:

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3302550006523

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Common questions

How many calories are in Petites Crèmes Au Four Caramel?

Petites Crèmes Au Four Caramel by La Bressane has 127 kcal per 100 g.

How much protein is in Petites Crèmes Au Four Caramel?

Petites Crèmes Au Four Caramel contains 3.1 g of protein per 100 g.

Is Petites Crèmes Au Four Caramel low in sodium?

Yes — just 40 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Petites Crèmes Au Four Caramel have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (11 g). Overall that places it in band B.

How much Petites Crèmes Au Four Caramel is 100 calories?

About 79 g of Petites Crèmes Au Four Caramel equals 100 kcal.

Is Petites Crèmes Au Four Caramel a good source of potassium?

It is a moderate source: 403.9 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Petites Crèmes Au Four Caramel a good source of calcium?

It is a moderate source: 105.5 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Petites Crèmes Au Four Caramel a good source of iron?

It is a moderate source: 3.4 mg per 100 g, about 19% of the daily value. A 200 g portion covers roughly 38%.

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