Dairy & Eggs · Nutrition facts

Siggis Low Fat Yogurt

93 kcal per 100 g, with 10 g protein, 9.3 g carbs and 2 g fat. Full micronutrients and serving info below.

Serving: 150g
Good proteinCalcium rich
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Siggis Low Fat YogurtNutri-Score ACompare
Amount

Showing values for 100 g

93 kcal
Calories
5% of a 2000 kcal day
10 g
Protein
42% of calories
9.3 g
Carbs
39% of calories
2 g
Fat
19% of calories
Macro split
Protein 42%Carbs 39%Fat 19%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar7.3g
Saturated fat1g5% DV
Cholesterol15mg5% DV
Sodium40mg2% DV
Calcium150mg12% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0898248001992 · Data last verified:

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Common questions

How many calories are in Siggis Low Fat Yogurt?

Siggis Low Fat Yogurt by siggi's has 93 kcal per 100 g. One serving (150 g) is about 140 kcal.

How much protein is in Siggis Low Fat Yogurt?

Siggis Low Fat Yogurt contains 10 g of protein per 100 g — about 15 g per 150 g serving.

Is Siggis Low Fat Yogurt a good source of protein?

Yes — 10 g of protein per 100 g, supplying 42% of its calories. That makes it a good protein source.

Is Siggis Low Fat Yogurt low in sodium?

Yes — just 40 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Siggis Low Fat Yogurt have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (10 g). Overall that places it in band A.

How much Siggis Low Fat Yogurt is 100 calories?

About 108 g of Siggis Low Fat Yogurt equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Siggis Low Fat Yogurt a good source of calcium?

It is a moderate source: 150 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

Is Siggis Low Fat Yogurt high in sugar or fat?

Per 100 g it has 7.3 g sugar and 2 g fat (1 g saturated). Fat provides 19% of its calories, so portion size matters most here.

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