Condiments · Nutrition facts

Jardin Bio - Sauce Tomate Basilic

52 kcal per 100 g, with 1.6 g protein, 6.2 g carbs and 1.7 g fat. Full micronutrients and serving info below.

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Jardin Bio - Sauce Tomate BasilicNutri-Score CCompare
Amount

Showing values for 100 g

52 kcal
Calories
3% of a 2000 kcal day
1.6 g
Protein
14% of calories
6.2 g
Carbs
53% of calories
1.7 g
Fat
33% of calories
Macro split
Protein 14%Carbs 53%Fat 33%

Nutrition facts

per 100 g
Fiber2.6g9% DV
Sugar6.1g
Saturated fat0.4g2% DV
Cholesterol0mg0% DV
Sodium468mg20% DV
Potassium250.7mg5% DV
Calcium18mg1% DV
Iron0.3mg2% DV
Vitamin C13.2mg15% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3456300009071 · Data last verified:

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3456300009071

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Common questions

How many calories are in Jardin Bio - Sauce Tomate Basilic?

Jardin Bio - Sauce Tomate Basilic by Jardin bio, Léa Nature has 52 kcal per 100 g.

How much protein is in Jardin Bio - Sauce Tomate Basilic?

Jardin Bio - Sauce Tomate Basilic contains 1.6 g of protein per 100 g.

Is Jardin Bio - Sauce Tomate Basilic high in sodium?

Yes — 468 mg of sodium per 100 g, about 20% of the daily value.

Why does Jardin Bio - Sauce Tomate Basilic have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (468 mg). Overall that places it in band C.

How much Jardin Bio - Sauce Tomate Basilic is 100 calories?

About 192 g of Jardin Bio - Sauce Tomate Basilic equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Jardin Bio - Sauce Tomate Basilic a good source of vitamin C?

It is a moderate source: 13.2 mg per 100 g, about 15% of the daily value. A 200 g portion covers roughly 30%.

Is Jardin Bio - Sauce Tomate Basilic high in sugar or fat?

Per 100 g it has 6.1 g sugar and 1.7 g fat (0.4 g saturated). Fat provides 33% of its calories, so portion size matters most here.

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