Poultry · Nutrition facts

Pork & Duck Terrine

375 kcal per 100 g, with 8.9 g protein, 5.4 g carbs and 33.9 g fat. Full micronutrients and serving info below.

Serving: 1 portion (56 g)
Good proteinCalorie dense
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Pork & Duck TerrineNutri-Score DCompare
Amount

Showing values for 100 g

375 kcal
Calories
19% of a 2000 kcal day
8.9 g
Protein
10% of calories
5.4 g
Carbs
6% of calories
33.9 g
Fat
84% of calories
Macro split
Protein 10%Carbs 6%Fat 84%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar3.6g
Saturated fat12.5g62% DV
Trans fat0g
Cholesterol116.1mg39% DV
Sodium482.1mg21% DV
Potassium214.3mg5% DV
Calcium17.9mg1% DV
Iron1.8mg10% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0860007805042 · Data last verified:

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Common questions

How many calories are in Pork & Duck Terrine?

Pork & Duck Terrine by Dufour has 375 kcal per 100 g. One serving (56 g) is about 210 kcal.

How much protein is in Pork & Duck Terrine?

Pork & Duck Terrine contains 8.9 g of protein per 100 g — about 5 g per 56 g serving.

Is Pork & Duck Terrine high in saturated fat?

It has 12.5 g of saturated fat per 100 g — 62% of the daily value, which counts as high.

Is Pork & Duck Terrine high in sodium?

Yes — 482.1 mg of sodium per 100 g, about 21% of the daily value.

Why does Pork & Duck Terrine have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (375 kcal), saturated fat (12.5 g), sodium (482.1 mg); points in favor come from protein (8.9 g). Overall that places it in band D.

How much Pork & Duck Terrine is 100 calories?

About 27 g of Pork & Duck Terrine equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Pork & Duck Terrine high in calories?

Yes — 375 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 188 kcal.

Is Pork & Duck Terrine a good source of iron?

It is a moderate source: 1.8 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

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