Condiments · Nutrition facts

Pesto Alla Genovese

by La Ruffano

356 kcal per 100 g, with 4.2 g protein, 11.6 g carbs and 30.4 g fat. Full micronutrients and serving info below.

Calorie densePotassiumCalcium rich
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Pesto Alla GenoveseNutri-Score DCompare
Amount

Showing values for 100 g

356 kcal
Calories
18% of a 2000 kcal day
4.2 g
Protein
5% of calories
11.6 g
Carbs
14% of calories
30.4 g
Fat
81% of calories
Macro split
Protein 5%Carbs 14%Fat 81%

Nutrition facts

per 100 g
Fiber0.7g2% DV
Sugar3.5g
Saturated fat4.6g23% DV
Cholesterol42.1mg14% DV
Sodium960mg42% DV
Potassium409.9mg9% DV
Calcium430.6mg33% DV
Iron1.3mg7% DV
Vitamin C5.7mg6% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8007004000465 · Data last verified:

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8007004000465

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Common questions

How many calories are in Pesto Alla Genovese?

Pesto Alla Genovese by La Ruffano has 356 kcal per 100 g.

How much protein is in Pesto Alla Genovese?

Pesto Alla Genovese contains 4.2 g of protein per 100 g.

Is Pesto Alla Genovese high in sodium?

Yes — 960 mg of sodium per 100 g, about 42% of the daily value.

Why does Pesto Alla Genovese have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (356 kcal), saturated fat (4.6 g), sodium (960 mg). Overall that places it in band D.

How much Pesto Alla Genovese is 100 calories?

About 28 g of Pesto Alla Genovese equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Pesto Alla Genovese high in calories?

Yes — 356 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 178 kcal.

Is Pesto Alla Genovese a good source of potassium?

It is a moderate source: 409.9 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Pesto Alla Genovese a good source of calcium?

It is a good source: 430.6 mg per 100 g, about 33% of the daily value. A 200 g portion covers roughly 66%.

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