Sweets · Nutrition facts

Caramels

281 kcal per 100 g, with 4 g protein, 27.5 g carbs and 17.2 g fat. Full micronutrients and serving info below.

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CaramelsNutri-Score DCompare
Amount

Showing values for 100 g

281 kcal
Calories
14% of a 2000 kcal day
4 g
Protein
6% of calories
27.5 g
Carbs
39% of calories
17.2 g
Fat
55% of calories
Macro split
Protein 6%Carbs 39%Fat 55%

Nutrition facts

per 100 g
Sugar24.1g
Saturated fat10.7g53% DV
Sodium232mg10% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3415581172812 · Data last verified:

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Barcode

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3415581172812

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Common questions

How many calories are in Caramels?

Caramels by Häagen-Dazs has 281 kcal per 100 g.

How much protein is in Caramels?

Caramels contains 4 g of protein per 100 g.

Is Caramels high in sugar?

Yes — 24.1 g of sugar per 100 g, roughly 6 teaspoons. Sugar makes up 88% of its carbohydrates.

Is Caramels high in saturated fat?

It has 10.7 g of saturated fat per 100 g — 53% of the daily value, which counts as high.

Why does Caramels have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (24.1 g), saturated fat (10.7 g). Overall that places it in band D.

How much Caramels is 100 calories?

About 36 g of Caramels equals 100 kcal.

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