Snacks · Nutrition facts

Brioche Tressée Au Levain

355 kcal per 100 g, with 8.5 g protein, 47 g carbs and 14 g fat. Full micronutrients and serving info below.

Serving: 30 g (1 tranche)
Good proteinCalorie dense
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Brioche Tressée Au LevainNutri-Score CCompare
Amount

Showing values for 100 g

355 kcal
Calories
18% of a 2000 kcal day
8.5 g
Protein
10% of calories
47 g
Carbs
54% of calories
14 g
Fat
36% of calories
Macro split
Protein 10%Carbs 54%Fat 36%

Nutrition facts

per 100 g
Fiber3.4g12% DV
Sugar9.7g
Saturated fat6.8g34% DV
Sodium375.9mg16% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3256540010444 · Data last verified:

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3256540010444

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Common questions

How many calories are in Brioche Tressée Au Levain?

Brioche Tressée Au Levain by Brioche Pasquier, Pasquier has 355 kcal per 100 g. One serving (30 g) is about 106 kcal.

How much protein is in Brioche Tressée Au Levain?

Brioche Tressée Au Levain contains 8.5 g of protein per 100 g — about 2.6 g per 30 g serving.

Is Brioche Tressée Au Levain high in saturated fat?

It has 6.8 g of saturated fat per 100 g — 34% of the daily value, which counts as high.

Is Brioche Tressée Au Levain a good source of fiber?

It provides 3.4 g of fiber per 100 g — 12% of the daily value.

Why does Brioche Tressée Au Levain have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (355 kcal), saturated fat (6.8 g); points in favor come from fiber (3.4 g), protein (8.5 g). Overall that places it in band C.

How much Brioche Tressée Au Levain is 100 calories?

About 28 g of Brioche Tressée Au Levain equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Brioche Tressée Au Levain high in calories?

Yes — 355 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 178 kcal.

Is Brioche Tressée Au Levain high in sugar or fat?

Per 100 g it has 9.7 g sugar and 14 g fat (6.8 g saturated). Fat provides 36% of its calories, so portion size matters most here.

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