Grains · Nutrition facts

Katsu Curry Rice Pot

114 kcal per 100 g, with 2.2 g protein, 24 g carbs and 0.7 g fat. Full micronutrients and serving info below.

Serving: 1 portion (258 g)
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Katsu Curry Rice PotNutri-Score BCompare
Amount

Showing values for 100 g

114 kcal
Calories
6% of a 2000 kcal day
2.2 g
Protein
8% of calories
24 g
Carbs
86% of calories
0.7 g
Fat
6% of calories
Macro split
Protein 8%Carbs 86%Fat 6%

Nutrition facts

per 100 g
Fiber1.5g5% DV
Sugar1.5g
Saturated fat0.3g2% DV
Cholesterol0.1mg0% DV
Sodium204.3mg9% DV
Potassium152.3mg3% DV
Calcium35.2mg3% DV
Iron1.4mg8% DV
Vitamin C1.5mg2% DV
Vitamin A6.1IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4056489755654 · Data last verified:

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4056489755654

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Common questions

How many calories are in Katsu Curry Rice Pot?

Katsu Curry Rice Pot by Newgate has 114 kcal per 100 g. One serving (258 g) is about 294 kcal.

How much protein is in Katsu Curry Rice Pot?

Katsu Curry Rice Pot contains 2.2 g of protein per 100 g — about 5.7 g per 258 g serving.

Is Katsu Curry Rice Pot high in carbs?

Yes — carbohydrates provide 86% of its calories (24 g per 100 g, of which 1.5 g is sugar). It also delivers 1.5 g of fiber.

Is Katsu Curry Rice Pot low in sugar?

Yes — only 1.5 g of sugar per 100 g. Most of its 24 g of carbs come from starch and fiber rather than sugar.

Why does Katsu Curry Rice Pot have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Katsu Curry Rice Pot is 100 calories?

About 88 g of Katsu Curry Rice Pot equals 100 kcal.

Is Katsu Curry Rice Pot a good source of iron?

It is a moderate source: 1.4 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Katsu Curry Rice Pot high in sugar or fat?

Per 100 g it has 1.5 g sugar and 0.7 g fat (0.3 g saturated). Fat provides 6% of its calories, so portion size matters most here.

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