Meat · Nutrition facts

Carrefour The Market Rosbif Cuit

115 kcal per 100 g, with 27 g protein, 0.5 g carbs and 0.9 g fat. Full micronutrients and serving info below.

High proteinLow carbIron richPotassium
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Carrefour The Market Rosbif CuitNutri-Score BCompare
Amount

Showing values for 100 g

115 kcal
Calories
6% of a 2000 kcal day
27 g
Protein
91% of calories
0.5 g
Carbs
2% of calories
0.9 g
Fat
7% of calories
Macro split
Protein 91%Carbs 2%Fat 7%

Nutrition facts

per 100 g
Fiber0.5g2% DV
Sugar0.5g
Saturated fat0.4g2% DV
Cholesterol77mg26% DV
Sodium520mg23% DV
Potassium327.3mg7% DV
Calcium13.1mg1% DV
Iron5.9mg33% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 2725668000000 · Data last verified:

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Common questions

How many calories are in Carrefour The Market Rosbif Cuit?

Carrefour The Market Rosbif Cuit by Carrefour has 115 kcal per 100 g.

How much protein is in Carrefour The Market Rosbif Cuit?

Carrefour The Market Rosbif Cuit contains 27 g of protein per 100 g.

Is Carrefour The Market Rosbif Cuit a good source of protein?

Yes — 27 g of protein per 100 g, supplying 91% of its calories. That makes it an excellent protein source.

Is Carrefour The Market Rosbif Cuit keto-friendly?

With 0.5 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Carrefour The Market Rosbif Cuit high in sodium?

Yes — 520 mg of sodium per 100 g, about 23% of the daily value.

Why does Carrefour The Market Rosbif Cuit have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (520 mg); points in favor come from protein (27 g). Overall that places it in band B.

How much Carrefour The Market Rosbif Cuit is 100 calories?

About 87 g of Carrefour The Market Rosbif Cuit equals 100 kcal.

Is Carrefour The Market Rosbif Cuit a good source of iron?

It is a good source: 5.9 mg per 100 g, about 33% of the daily value. A 200 g portion covers roughly 66%.

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