Other · Nutrition facts

Olives Vertes Picholine Pasteurisées Bocal 37cl

164 kcal per 100 g, with 1.2 g protein, 2.3 g carbs and 16 g fat. Full micronutrients and serving info below.

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Olives Vertes Picholine Pasteurisées Bocal 37clNutri-Score CCompare
Amount

Showing values for 100 g

164 kcal
Calories
8% of a 2000 kcal day
1.2 g
Protein
3% of calories
2.3 g
Carbs
6% of calories
16 g
Fat
91% of calories
Macro split
Protein 3%Carbs 6%Fat 91%

Nutrition facts

per 100 g
Fiber4.4g16% DV
Sugar0.5g
Saturated fat2.4g12% DV
Sodium1240mg54% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3256228415448 · Data last verified:

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Common questions

How many calories are in Olives Vertes Picholine Pasteurisées Bocal 37cl?

Olives Vertes Picholine Pasteurisées Bocal 37cl by U, U Saveurs has 164 kcal per 100 g.

How much protein is in Olives Vertes Picholine Pasteurisées Bocal 37cl?

Olives Vertes Picholine Pasteurisées Bocal 37cl contains 1.2 g of protein per 100 g.

Is Olives Vertes Picholine Pasteurisées Bocal 37cl keto-friendly?

With 2.3 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Olives Vertes Picholine Pasteurisées Bocal 37cl high in sodium?

Yes — 1240 mg of sodium per 100 g, about 54% of the daily value.

Is Olives Vertes Picholine Pasteurisées Bocal 37cl a good source of fiber?

It provides 4.4 g of fiber per 100 g — 16% of the daily value.

Why does Olives Vertes Picholine Pasteurisées Bocal 37cl have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (1240 mg); points in favor come from fiber (4.4 g). Overall that places it in band C.

How much Olives Vertes Picholine Pasteurisées Bocal 37cl is 100 calories?

About 61 g of Olives Vertes Picholine Pasteurisées Bocal 37cl equals 100 kcal.

Is Olives Vertes Picholine Pasteurisées Bocal 37cl high in sugar or fat?

Per 100 g it has 0.5 g sugar and 16 g fat (2.4 g saturated). Fat provides 91% of its calories, so portion size matters most here.

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