Condiments · Nutrition facts

Maille Mustard With Red Pepper And Garlic

178 kcal per 100 g, with 5.9 g protein, 6.2 g carbs and 14 g fat. Full micronutrients and serving info below.

Serving: 10 g
Vitamin C
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Maille Mustard With Red Pepper And GarlicNutri-Score CCompare
Amount

Showing values for 100 g

178 kcal
Calories
9% of a 2000 kcal day
5.9 g
Protein
14% of calories
6.2 g
Carbs
14% of calories
14 g
Fat
72% of calories
Macro split
Protein 14%Carbs 14%Fat 72%

Nutrition facts

per 100 g
Fiber0.8g3% DV
Sugar3g
Saturated fat1.1g6% DV
Cholesterol0mg0% DV
Sodium1760mg77% DV
Potassium82.9mg2% DV
Calcium30.7mg2% DV
Iron0.6mg3% DV
Vitamin C23.1mg26% DV
Vitamin A8.8IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3036810205387 · Data last verified:

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3036810205387

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Common questions

How many calories are in Maille Mustard With Red Pepper And Garlic?

Maille Mustard With Red Pepper And Garlic by MAILLE has 178 kcal per 100 g. One serving (10 g) is about 18 kcal.

How much protein is in Maille Mustard With Red Pepper And Garlic?

Maille Mustard With Red Pepper And Garlic contains 5.9 g of protein per 100 g — about 0.6 g per 10 g serving.

Is Maille Mustard With Red Pepper And Garlic high in sodium?

Yes — 1760 mg of sodium per 100 g, about 77% of the daily value.

Why does Maille Mustard With Red Pepper And Garlic have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (1760 mg). Overall that places it in band C.

How much Maille Mustard With Red Pepper And Garlic is 100 calories?

About 56 g of Maille Mustard With Red Pepper And Garlic equals 100 kcal.

Is Maille Mustard With Red Pepper And Garlic a good source of vitamin C?

It is a good source: 23.1 mg per 100 g, about 26% of the daily value. A 200 g portion covers roughly 52%.

Is Maille Mustard With Red Pepper And Garlic high in sugar or fat?

Per 100 g it has 3 g sugar and 14 g fat (1.1 g saturated). Fat provides 72% of its calories, so portion size matters most here.

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