Meat · Nutrition facts

Jambon Cuit Cuisiné Au Bouillon À L'os

127 kcal per 100 g, with 21 g protein, 0.6 g carbs and 4.4 g fat. Full micronutrients and serving info below.

High proteinLow carb
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Jambon Cuit Cuisiné Au Bouillon À L'osNutri-Score CCompare
Amount

Showing values for 100 g

127 kcal
Calories
6% of a 2000 kcal day
21 g
Protein
67% of calories
0.6 g
Carbs
2% of calories
4.4 g
Fat
31% of calories
Macro split
Protein 67%Carbs 2%Fat 31%

Nutrition facts

per 100 g
Sugar0.5g
Saturated fat2.8g14% DV
Sodium840mg37% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 2227728025780 · Data last verified:

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Barcode

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2227728025780

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Common questions

How many calories are in Jambon Cuit Cuisiné Au Bouillon À L'os?

Jambon Cuit Cuisiné Au Bouillon À L'os has 127 kcal per 100 g.

How much protein is in Jambon Cuit Cuisiné Au Bouillon À L'os?

Jambon Cuit Cuisiné Au Bouillon À L'os contains 21 g of protein per 100 g.

Is Jambon Cuit Cuisiné Au Bouillon À L'os a good source of protein?

Yes — 21 g of protein per 100 g, supplying 67% of its calories. That makes it an excellent protein source.

Is Jambon Cuit Cuisiné Au Bouillon À L'os keto-friendly?

With 0.6 g total carbs (about 0.6 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Jambon Cuit Cuisiné Au Bouillon À L'os high in sodium?

Yes — 840 mg of sodium per 100 g, about 37% of the daily value.

Why does Jambon Cuit Cuisiné Au Bouillon À L'os have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (840 mg); points in favor come from protein (21 g). Overall that places it in band C.

How much Jambon Cuit Cuisiné Au Bouillon À L'os is 100 calories?

About 79 g of Jambon Cuit Cuisiné Au Bouillon À L'os equals 100 kcal.

Is Jambon Cuit Cuisiné Au Bouillon À L'os high in sugar or fat?

Per 100 g it has 0.5 g sugar and 4.4 g fat (2.8 g saturated). Fat provides 31% of its calories, so portion size matters most here.

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