Other · Nutrition facts

Pulpe De Tomates Au Basilic

27 kcal per 100 g, with 1.4 g protein, 4.5 g carbs and 0.1 g fat. Full micronutrients and serving info below.

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Pulpe De Tomates Au BasilicNutri-Score BCompare
Amount

Showing values for 100 g

27 kcal
Calories
1% of a 2000 kcal day
1.4 g
Protein
23% of calories
4.5 g
Carbs
73% of calories
0.1 g
Fat
4% of calories
Macro split
Protein 23%Carbs 73%Fat 4%

Nutrition facts

per 100 g
Fiber1g4% DV
Sugar4.5g
Saturated fat0g0% DV
Cholesterol0mg0% DV
Sodium164mg7% DV
Potassium256mg5% DV
Calcium12.1mg1% DV
Iron0.2mg1% DV
Vitamin C15.4mg17% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3273943000025 · Data last verified:

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3273943000025

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Common questions

How many calories are in Pulpe De Tomates Au Basilic?

Pulpe De Tomates Au Basilic by Pietro castelli has 27 kcal per 100 g.

How much protein is in Pulpe De Tomates Au Basilic?

Pulpe De Tomates Au Basilic contains 1.4 g of protein per 100 g.

Is Pulpe De Tomates Au Basilic keto-friendly?

With 4.5 g total carbs (about 3.5 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Pulpe De Tomates Au Basilic have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Pulpe De Tomates Au Basilic is 100 calories?

About 370 g of Pulpe De Tomates Au Basilic equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Pulpe De Tomates Au Basilic high in calories?

No — only 27 kcal per 100 g; even a 300 g portion stays around 81 kcal.

Is Pulpe De Tomates Au Basilic a good source of vitamin C?

It is a moderate source: 15.4 mg per 100 g, about 17% of the daily value. A 200 g portion covers roughly 34%.

Is Pulpe De Tomates Au Basilic high in sugar or fat?

Per 100 g it has 4.5 g sugar and 0.1 g fat (0 g saturated). Fat provides 4% of its calories, so portion size matters most here.

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