Fish & Seafood · Nutrition facts

Gratin De Cabillaud-purée En Persillade, Surgelé

124 kcal per 100 g, with 4.4 g protein, 9.3 g carbs and 7.5 g fat. Full micronutrients and serving info below.

Serving: 310 g
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Gratin De Cabillaud-purée En Persillade, SurgeléNutri-Score CCompare
Amount

Showing values for 100 g

124 kcal
Calories
6% of a 2000 kcal day
4.4 g
Protein
14% of calories
9.3 g
Carbs
30% of calories
7.5 g
Fat
56% of calories
Macro split
Protein 14%Carbs 30%Fat 56%

Nutrition facts

per 100 g
Fiber1g4% DV
Sugar0.8g
Saturated fat5.4g27% DV
Sodium200mg9% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3288740701549 · Data last verified:

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3288740701549

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Common questions

How many calories are in Gratin De Cabillaud-purée En Persillade, Surgelé?

Gratin De Cabillaud-purée En Persillade, Surgelé by Tipiak has 124 kcal per 100 g. One serving (310 g) is about 384 kcal.

How much protein is in Gratin De Cabillaud-purée En Persillade, Surgelé?

Gratin De Cabillaud-purée En Persillade, Surgelé contains 4.4 g of protein per 100 g — about 13.6 g per 310 g serving.

Is Gratin De Cabillaud-purée En Persillade, Surgelé low in sugar?

Yes — only 0.8 g of sugar per 100 g. Most of its 9.3 g of carbs come from starch and fiber rather than sugar.

Is Gratin De Cabillaud-purée En Persillade, Surgelé high in saturated fat?

It has 5.4 g of saturated fat per 100 g — 27% of the daily value, which counts as high.

Why does Gratin De Cabillaud-purée En Persillade, Surgelé have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (5.4 g). Overall that places it in band C.

How much Gratin De Cabillaud-purée En Persillade, Surgelé is 100 calories?

About 81 g of Gratin De Cabillaud-purée En Persillade, Surgelé equals 100 kcal.

Is Gratin De Cabillaud-purée En Persillade, Surgelé high in sugar or fat?

Per 100 g it has 0.8 g sugar and 7.5 g fat (5.4 g saturated). Fat provides 56% of its calories, so portion size matters most here.

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